Fragrant, pungent and herbaceous, these whole organic rosemary needles deliver a fresh, earthy aroma with pine and citrus notes. Ideal for slow-roasted dishes and Mediterranean recipes.
Highlights
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USDA Organic whole leaf rosemary; Kosher certified
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Bold flavor for roasts, lamb, chicken, potatoes, focaccia, soups & stews
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Great for marinades, rubs, compound butter, and infused oils
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Whole leaves—crush between fingers or grind for maximum aroma
How to Use
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Start small; rosemary is potent.
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General swap: 1 tsp dried ≈ 1 Tbsp fresh.
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Add early in cooking to let flavors bloom.
Ingredients: Organic rosemary (whole leaf).
Net Wt: 0.85 oz (24 g).
Storage: Keep tightly sealed in a cool, dark place.
